Leading Edge Only Active Cost-Effective Off-Field Production of Edible Sucrose Foodies are seeking innovative technologies that can provide cost-effective chemical or biological “off-field” routes to making edible sucrose.
Leading Edge Only Active Technologies for Quality Assessment of Plants Foodies are looking for technologies to improve their quality assessment of plants.
Leading Edge Only Active Reusable Packaging Materials Foodies are looking for packaging materials to help with our renewable goals.