Leading Edge Only Active Better Product Development Tools for Shelf-Stable Processed Cheese Products Our client is seeking solutions for emulsion stability prediction for shelf-stable processed cheese
Leading Edge Only Active Cost-Effective Off-Field Production of Edible Sucrose Foodies are seeking innovative technologies that can provide cost-effective chemical or biological “off-field” routes to making edible sucrose.
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Published Food & Beverage CyberBar CyberBar is a 'phygital' solution for tamper-proof traceability of whole meat (and other) food items, where a smartphone-readable QR code is imprinted directly onto the meat. By Ben Herron
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